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          SOX FOOD PRODUCTS MANUFACTURING will consistently provide products and services that meet or exceed the requirements and expectations of our customers and that conforms with international standars. We ill actively pursue ever improving quality trough programs that enable each employee to do their job right the first time and every time.

We shall achieve this by:

1. Establishing a Quality Management System     conforming to International Standards.

2. Institutionalizing a culture of “Getting it Right,      First Time.”

3. Upgrading our technology continuously to      meet the expectations of the customers.

4. Planned and structured training and relevant      programs for all employees.

5. Creating an environment which encourage      team efforts and where each individual      contribution is recognized and valued.